Maceration CarbonicLiatiko wine

Winery

Harvest2025

Protected Geographical Indication “Crete”

Variety: Liatiko 100%


Red Dry Wine

Experience the first wine of the harvest with family and friends. The grapes were fermented as whole clusters with the method maceration liatiko-carbonic. The wine has a very bright color and flavors from fresh red fruits. Enjoy it chilled, on its own or with your favorite food.

Analysis: Alcohol: 14,0 % vol Residual Sugar: 1,8 gr/lt Total acidity: 5,40 gr/lt pH: 3,55 Total sulfur: 83 mg/lt